Chinese Food
All Recipes
Low fat cookies
Jun's prescription. It's used. Ha ha
Chocolate Banana Muffin
For afternoon leisure. With coffee. Good time.
Cookies
Food sometimes plays an important role. It can keep in touch with friends
Sesame meat loaf
There are still some meat floss. I made the meat floss roll. It's a whim again. It makes the whole body of the meat floss roll stick with sesame. Ha ha. It's turned into the Zhixiang meat floss roll. There's material inside and outside. Zhixiang... ...
Homemade red bean paste
During this period, I was fascinated by making snacks. Many snacks need bean paste. I'm not sure what's added to the bean paste sold in the market. So I'll do it by myself
Croissant
I like this bread very much. It's very fragrant when it's baked. It's rich in milk flavor. The stuffing can also be changed into the barbecue stuffing that Guangzhou people like. It becomes the famous Xueshan barbecue bun.
Bread and butter
The recipe in the baking dictionary. It was 11:30 last night. I was so sleepy. Back to upload the operation method
Cheese biscuit
I thought of taking photos after I finished eating. The production process is relatively simple. It's delicious.
Baked mushrooms with cheese and quail eggs
This dish can't be cooked five times. The effect is still different from what we expected. But the taste is unforgettable. There is a strong juice in the mouth. The smell of butter and garlic is on the mouth. Then the mushroom is tender and smoo... ...
Grilled pork ribs with Tricholoma matsutake
Tricholoma matsutake is the main production area in Yunnan and Tibet. Remember that China on the tip of the tongue once recorded how Tricholoma matsutake from the deep forest of Shangri La, with an altitude of 3600 meters, was sought by the Tibe... ...
Whole wheat red bean bag
Whole wheat bread doesn't make much, because I think it's better to add 30% whole wheat flour when the whole wheat is relatively coarse. It's recommended by rainbow baby that we won't add more. We made it very early. As a result, procrastination... ...
Cream puff
When I told my friends I was going to start baking, they all said - make puffs. These friends are all in the food circle. They are the top bakers. They all call me to start with puffs. It can be seen how basic and simple a kind of baking snack p... ...
Butter croissant (direct)
Small oven, so the bread is also small. It's made of 18.
Margarite biscuit
Marguerite is actually a chrysanthemum named Marguerite. In the 16th century, because Marguerite, the princess of Norway, loved the fresh and refined white flower very much, she named the flower after herself. They are as shy as pure girls... So... ...
Bicolor toast
I want to play with this mold immediately
